Welcome to Plae Bistro, a friendly Bistro in Green Bay, WI, where great food and a warm atmosphere come together. With a 4.60 rating from 1627 reviews, we’re known for memorable meals, welcoming service, and Fast service, Fireplace, Great beer selection, Great cocktails, Great coffee.
Popular Items
Frequently ordered and highly recommended items at Plae Bistro
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
bread bowl, blue corn chips, fresh veggies
aged cheddar, fontina cheese, grilled Texas toast, house-made tomato bisque **extra sandwich 2 **available gluten free 2
grilled chicken, figs, basil pesto, caramelized onions, balsamic, brie cheese
local goat cheese rolled in fresh herbs, panko, parmesan, pomodoro sauce
Ahi Tuna seared RARE, avocado, tomato slices, wasabi aioli **blackened 2
portabella mushrooms mascarpone cheese sauce, pecans, risotto
imported and domestic cheese, penne pasta, lobster, white truffle oil, pan bread crumbs **available gluten free 2
served with an array of accompaniments
served with kettle chips
sautéed tiger shrimp, cherry tomatoes, green onions, garlic, firecracker scampi, southern fried onions
sauteed Brussel sprouts, burrata, truffle oil, honey, voyageurs sourdough
fresh mozzarella, ripe tomatoes, fresh basil, garlic, toasted baguette
spring mix, romaine, mangos, sweet pickled onions, avocado, feta cheese, jicama, wasabi vinaigrette
seasoned & drizzled with olive oil, grilled heart of romaine, asiago, cherry tomatoes, red onions, kalamata olives, croutons, house-made caesar dressing
mixed greens, beets, avocado, red onions, feta cheese, dijon vinaigrette
mixed greens, strawberries, sugar almonds, asiago cheese, strawberry poppyseed vinaigrette
mixed greens, asiago, red onion, cucumber, cherry tomatoes, croutons, balsamic vinaigrette
mixed greens, asiago cheese, red onion, cucumber, cherry tomatoes, croutons, balsamic vinaigrette
romaine, cheddar, bacon, sunflower seeds, tomato, egg, bleu cheese
romaine, cheddar, bacon, sunflower seeds, tomato, egg, bleu cheese
chopped romaine, black beans, diced tomatoes, blue corn chips, asiago cheese, southwest ranch
fresh belgioioso mozzarella, sliced tomatoes, roasted red peppers, mixed greens, buttermilk ranch
fresh belgioioso mozzarella, sliced tomatoes, roasted red peppers, mixed greens, buttermilk ranch
grilled apples & pears, candied butternut squash, crumbled bleu cheese, dried cranberries, mixed greens, maple-walnut vinaigrette
grilled apples & pears, candied butternut squash, crumbled bleu cheese, dried cranberries, mixed greens, maple-walnut vinaigrette
romaine, asiago, cherry tomatoes, red onion, kalamata olives, croutons, house-made caesar dressing
Pick one from Each Category
tomato bisque or soup of the moment (upgrade to; baked French onion 3 | vegan chili 3)
California Veggie Wrap-spring mix, portabellas, avocado, cucumbers, tomato, red onion, feta, green goddess dressing | BLT Wrap-romaine, tomato, avocado, bacon, cheddar, spicy Russian dressing | add chicken 3
**Caesar salad-romaine, kalamata olives, asiago cheese, red onion, tomato, croutons, house-made caesar dressing | Fresh Mozzarella Salad-fresh mozzarella, sliced tomato, roasted red peppers, mixed greens, buttermilk ranch
sesame rice, scallions, pickled onions, watermelon radish, avocado, basil vinaigrette **upgrade cauliflower rice 2
see server for todays selection
10oz. beef patty, applewood smoked bacon, american cheese, lettuce, tomato, red onion, roasted garlic mayo, voyageurs brioche bun {available gluten free} 2
ahi tuna seared RARE, applewood smoked bacon, lettuce, tomato, wasabi aioli,voyageurs sourdough bread {available gluten free} 2
house-made eggplant patty made with fresh mozzarella, caramelized onions and asparagus, topped with lettuce, tomato, avocado, roasted tomato aioli, voyageurs toasted brioche bun
2, flour tortillas, pork belly, chipotle slaw, pickled onions, avocado crema, scallions
jalapeno bacon, avocado, arugula, tomato, fontina cheese, fried egg, roasted garlic mayo, voyageurs sourdough bread {available gluten free} 2
grilled figs, roasted basil pesto, balsamic caramelized onions, brie cheese, voyageurs sourdough bread organic chicken breast 6{available gluten free} 2
organic chicken breast, mixed greens, tomato, asiago cheese, garlic mayo, voyageurs sourdough bread {available gluten free} 2
10oz. beef patty, sautéed mushroom & onion, arugula, tomato, goat cheese, truffle aioli, voyageurs brioche bun {available gluten free} 2
certified angus beef shaved rib-eye, sauteed peppers, onions & mushrooms, house cheese sauce, toasted hoagie {available gluten free} 2
{ask your server for today's selection} {available gluten free} 2
(2) lettuce, tomato, cucumber, red onion, feta, pomme frites, mint tzatziki sauce, pita bread
whole roasted beet & black been patty, arugula, truffle aioli, goat cheese, voyageurs toasted brioche bun{make it vegan, ask your server}
cajun shrimp, andouille sausage, spicy oil & herb sauce, tomatoes, penne pasta, asiago cheese, parsley{sub gluten free pasta} 2{voodles} 2
scallops, shrimp, basil pesto cream, penne pasta, bacon, tomato, asiago, parsley {blackened} 2{sub gluten free pasta} 2{voodles} 2
imported & domestic cheese, penne pasta{sub gluten free pasta} 2{voodles} 2 add organic chicken 6 | tomato 1 chicken & tomato 6.5 | bacon 2 bacon & tomato 3 | chicken, bacon & tomato 8
organic chicken, wild mushrooms, garlic, sambal, fresh basil, white wine sauce, sun-dried tomatoes, penne pasta, parmesan {sub gluten free pasta} 2 {voodles} 2
angel hair, sautéed onions, wild mushrooms, BelGioioso stracciatella cheese, parmesan, truffle oil {sub gluten free pasta} 2{voodles} 2 | add any of these proteins to the following pastas; organic chicken breast 6 salmon 10 | tuna 10 shrimp 8 | scallops 12
walnuts, sun-dried tomatoes, pesto, angel hair {make it vegan by substituting voodles}{sub gluten free pasta} 2 {voodles} 2 | add any of these proteins to the following pastas; organic chicken breast 6 salmon 10 | tuna 10 shrimp 8 | scallops 12
ask your server for tonight's selection | add any of these proteins to the following; organic chicken breast 6 salmon 10 | tuna 10 shrimp 8 | scallops 12
3, flour tortillas, pork belly, chipotle slaw, pickled onions, avocado crema, scallions served with cauliflower rice
8oz. tenderloin grilled & rubbed with house seasonings, served with seasonal vegetable & choice of starch | Add any of the following to your steak fresh lump crab MKT | grilled shrimp 8 | sauteed mushrooms & onions 5 | creamy gorgonzola bleu cheese 6 | roasted garlic, grilled mushrooms & fresh mozzarella 7
CAB certified angus beef grilled & rubbed with house seasonings, served with seasonal vegetable & choice of starch | Add any of the following to your steak fresh lump crab MKT | grilled shrimp 8 | sauteed mushrooms & onions 5 | creamy gorgonzola bleu cheese 6 | roasted garlic, grilled mushrooms & fresh mozzarella 7
MKT Price 8oz tenderloin grilled & rubbed with house seasonings, topped with butter poached blue crab, served with seasonal vegetable and choice of starch | Add any of the following to your steak grilled shrimp 8 | sauteed mushrooms & onions 5 | creamy gorgonzola bleu cheese 6 | roasted garlic, grilled mushrooms & fresh mozzarella 7
8oz +1 {sashimi grade} fresh ahi tuna, served RARE, korean sweet chili glace, served with seasonal vegetable and choice of starch {blackened} 2
MKT Price-charred red peppers, lemon dill risotto cake, basil vinaigrette, seasonal vegetable
8oz salmon, apricot curry sauce, served with seasonal vegetable and choice of starch {blackened} 2
10-12 oz. pan-fried, candied pecans, panko bread crumbs, creamy amaretto sauce, served with seasonal vegetable and choice of starch {may contain bones}
8oz organic chicken breast, BelGioioso stracciatella cheese, pesto, fresh bruschetta topping, asiago, balsamic reduction, served with seasonal vegetable and choice of starch
Hear from our valued guests
Sara was a great server for dinner. The specials are always worth checking out. Lovely array of desserts. The wine list is nice. The brussels sprout bruschetta with balsamic drizzled is very popular.
Excellent and attentive service, delicious cocktails and a fresh creative menu. The bread board appetizer with flavorful spreads was delicious. Our main courses were served hot and cooked perfectly. Plae Bistro was a delightful experience for our stay at the nearby hotel. No room for dessert so we took dessert to go for after the shoe. Cheers!
Excellent in all ways. Bartender Paul is great!! Great drinks and he is fast!! Waitress gave wonderful service, so sorry I can't remember her name. She was a little older, best service I've had in a long time. She was perfectly attentive. Funny and so nice. I can pick apart most any restaurant, but this place was just the best in every way. And they are open on Mondays!!
Food was so delicious! Server was very professional and experienced, and the atmosphere was great. Overall an excellent time.
Stopped for lunch with my mom. Absolutely most pleasant accommodating waitress. Atmosphere was fun and sophisticated and very nice private booths available. The food was large portions, outstanding flavor and I felt priced appropriately. We will be back! (Grilled Romaine Salad with 5 oz of Ahi Tuna shown in photo)
Food was delicious. Dessert was amazing. My husband had the 160z cowboy ribeye with green beans and mushroom spatzle. The ribeye came with a onion caramelized bourbon glaze. He said it was good. I had the crab tenderloin with the green beans and mashed potatoes. It was delicious. For dessert he had the rum cake and I had the better than sex chocolate cake. They specialized the cake for me due to my nut allergy and it was delicious. We went for our anniversary and there was a signed note on our table saying "happy anniversary." Overall very good experience and very delicious food.
Had a wonderful dinner at Plae Bistro in Green Bay! We tried a little bit of everything, and it all came together for a really memorable meal. Starters & Sides: • Vegan Chili: Extremely well-flavored and hearty. You could serve this to a burly non-vegan guy and he’d never guess it was vegan (not that it matters — it’s just great chili!). Very filling. • Artichoke Dip: Bomb dot com. The chips were salty and perfect, and the bread bowl was tender and easy to slice — almost like making little artichoke-dip sandwiches. Loved this. • Bread Service: Honey butter was the star here. The buns could’ve been warmer, but still good overall. Salads: • Plae Signature Salad: Great portion size with a really nice mix of veggies. The mango was a fun surprise, and the wasabi dressing was something new for me — and SO good. • Apple Pear Salad: Very well-balanced flavor-wise. I’m personally not a leafy-salad person (my friend put it best: “I’m just not a leafy gal”), and I found myself wishing it was more of a chopped salad — but that’s just preference. Still, the combination of ingredients was delicious and unique. Entrees: • Lemon Basil Pasta with Chicken: Light, perfectly sauced, and overall very enjoyable. Could use just a touch more salt, but still a solid dish. • Duck: Tender, juicy, full of flavor. The only note is the skin could’ve been a bit crispier, but the potatoes that came with it were cooked beautifully with perfect texture. Dessert: We ended the night with the Better Than Sex Cake — dark chocolate, tons of Heath bar pieces, and that comforting “mom’s homemade cake” vibe. Absolutely delicious. The interior is cute, modern, and not loud at all, which made for a relaxing night out. Service was attentive and kind, and I really appreciate the number of veggie-friendly options on the menu. In total: loved it. Definitely recommend, and I’ll absolutely be back!
This is a terrific place! I stumbled upon it over a year ago when they were part of RESY. Sadly they aren't anymore. Love their bruschetta and soup/salad/lunch combo. Daily soups are always homemade and delicious. Wait till they bring the dessert tray around! Carrots cake and flourless chocolate are my favorites
Plae Bistro is a beautiful restaurant! The staff was warm, friendly, and knowledgeable about the food menu. I have eaten here twice so far and had delicious food both times. There is a really nice bar with many drink options to choose from. I will definitely be back for more visits.
New to us, yet the Plea Bistro has been around since 2006 - so they are doing something special! We enjoyed a nice meal - having the fresh caught SeaBass and Roasted Carrots, and split the Apple Pear salad. We also were served a bread and spread plate, a nice touch. They have daily specials and a robust wine and cocktail list. We didn’t explore it, there is a nice looking bar and seating area.
Common questions about Plae Bistro
Plae Bistro is located at 1671 Hoffman Rd #10, Green Bay, WI 54311, United States, Green Bay, WI, United States.
You can reach Plae Bistro by calling +1 920-632-7065.
Plae Bistro has a rating of 4.6 out of 5 based on 1627 customer reviews.
Plae Bistro features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Plae Bistro features the following service options: Outdoor seating, Takeaway, Dine-in, Delivery.
Plae Bistro features the following highlights: Fast service, Fireplace, Great beer selection, Great cocktails, Great coffee, Great dessert, Great wine list, Serves local specialty.
Plae Bistro features the following popular for: Lunch, Dinner, Solo dining.
Plae Bistro features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy-hour drinks, Happy-hour food, Healthy options, Private dining room, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Plae Bistro features the following dining options: Lunch, Dinner, Dessert, Seating, Table service.
Plae Bistro features the following amenities: Bar on site, Restroom.
Plae Bistro features the following atmosphere: Cozy, Romantic, Trendy, Upmarket.
Plae Bistro features the following crowd: Groups, Tourists.
Plae Bistro features the following planning: Lunch reservations recommended, Dinner reservations recommended, Accepts reservations, Usually a wait.
Plae Bistro features the following payments: Credit cards, Debit cards, NFC mobile payments.
Plae Bistro features the following children: High chairs.
Plae Bistro features the following parking: Free parking lot, Free street parking, On-site parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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